bakingforthecure

Posts Tagged ‘fudge’

Fudge Drops

In Chocolate, Desserts on November 3, 2008 at 8:19 pm

This is the best chocolate cookie recipe that I have ever tried. seriously. I can’t even try to describe the great flavor, let alone the great texture. Try to imagine- you take a bite and suddenly there`s a strong chocolate flavor with a slight hint of coffee, then, the texture- the cookie melts in your mouth, like a chocolate mousse. Have you succeed? if not, I urge you to try this recipe!

One thing tough, that did not turned out right is the look. This cookie is supposed to have a shiny coating with cracks, but mine don`t have any, so, maybe you`ll do better than I did.

Yes, I know I have sparkly blue nail polish. I am a teenager, and shocking nail polishes are a part of growing up (Right?), what can I say, it happens to the best of us. (but hey, at least it matches the backgrounds color).

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Fudge Brownies with Walnuts and White Chocolate

In Chocolate, Desserts on September 14, 2008 at 6:34 pm

This brownies recipe is one of the best that I`ve ever made, the greatest thing about it is that you can play with it and add or omit whatever you like, and still get a great brownie. To my opinion, you can reduce the sugar, and use only one cup (that is, if you are using white chocolate, that adds a lot of sweetness). You can also add chocolate chips, pecans, a bit of alcohol (Irish cream, Frangelico…) or whatever you have at home.

If you wish that your brownies will have a clean look, and that applies especially to the fudgey ones, make sure to freeze the brownies after you bake them, and them cut them with a very sharp knife. Even if you are tight in time, never cut brownies while still hot, or you will get a crumbly mess.

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